|
|
"Your home
away from home, best choice
for Imported Steaks,
Welcome to Karlsson's restaurant.
We are located in the
end of a We are open for Breakfast, Lunch & Dinner. Warm Welcome!
Breakfast
Continental, American, Omelette or Swedish Breakfast. Sandwiches, Salads, Swedish traditional food All Day A'la Carte Starters 01. Smoked Salmon with wasabi dressing, salad & toast 02. Parma skinka med roccola, parmesan flingor & olivolja 03. Garlic fried prawns on a slice of baguette with chili aioli 04. “Toast Skagen”, prawns in dill mayonnaise served on toast 05. Prawn cocktail with road island dressing & toast 06. Greek salad with feta cheese & olives 07. Caesar salad with bacon bits and croutons 08. Garlic bread Soups 11. Lobster bisque with fresh dill 12. Onion soup served with cheese toast 13. Tomato soup with herbs Pasta
21. Penne
with salmon & scampi in creamy sauce 23. Pasta Karlsson with fillet of pork, green peppers, onions & cream 25. Spaghetti Carbonara 26. Spaghetti Bolognese Seafood
31.
Seafood kebab with prawns, salmon &snapper served with potato 32. Cold smoked salmon with Swedish creamy dill potatoes 33. File of Snapper with white wine sauce served with potato in dill butter 34. Tiger Prawns Provencal served with potato wedges, vegetables and aioli 35. Salmon file with hollandaise sauce, vegetables & boiled potatoes Imported Tenderloin Steaks 41. Fillet steak with Béarnaise sauce served with french fries 42. Fillet steak with mushrooms in port wine served with potato au gratin 43. Pepper fillet steak served with french fries 44. Fillet steak with gorgonzola sauce served with potato wedges
45.
Fillet steak served with garlic butter, red wine sauce & potato au
gratin Imported Rib eye steaks (Entrecote) 51. Rib eye steak Béarnaise served with french fries 52. Rib eye steak with mushrooms in port wine served with potato au gratin 53. Rib eye pepper steak served with french fries 54. Rib eye steak with gorgonzola sauce served with potato wedges
55. Rib
eye steak served with garlic butter, red wine sauce & potato au
gratin Fillet of pork / Main courses 61. Fillet of pork with Béarnaise sauce served with french fries 62. Roasted fillet of pork with mushroom sauce served with potato au gratin 63. Fillet of Pork with pepper sauce served with french fries 64. Fillet of pork with gorgonzola sauce served with potato wedges 65. Fillet of pork served with garlic butter, red wine sauce & potato au gratin 71. Swedish beef steak with onions & fried potato 72. Sliced beef in mustard & tarragon sauce served with fried potatoes 73. Minute steak with Béarnaise sauce and french fries 74. BBQ marinated chicken breast served with loaded baked potato
P i z z a Vesuvio - cheese, tomato & ham Capricciosa - cheese, tomato, ham & mushrooms Pompej - cheese, tomato, ham, onions & crispy bacon Hawaii - cheese, tomato, ham & pineapple Calzone - (Fold up) cheese, tomato & ham Al tona - cheese, tomato, tuna, olives & onions Pescatore - cheese, tomato, salami, onions & olives Mexicana cheese, tomato, Bolognese, mushroom, onion & chilli Vegetariana - cheese, tomato, green peppers, mushrooms & onions Quatro Stagione - cheese, tomato, ham, shrimps, mussels, mushrooms & olives La Bussola - cheese, tomato, ham & shrimps
Marinara
- cheese, tomato, shrimps & mussels Pizza Karlsson’s - cheese, tomato, fillet steak, onions, béarnaise & fresh tomatoes Thai Food “Kung pat kratiam” Garlic fried Prawns “Kung nam prick pao” Prawns in Thai chili paste & sweet basil “Tom Yum kung” Spicy prawn soup ”Yum seafood” Thai spicy seafood salad ”Gai pat met mamoang” Chicken with cashew nuts ”Pat pieo wan” Thai sweet & Sour with chicken, beef or pork ”Paneng” Thai hot curry with chicken, beef or pork ”Satay Gai” Marinated chicken satay with peanut sauce “Nua nam man hoy” Beef in oyster sauce “Tom ka gai” Chicken soup with lime and coconut milk ”Khao Pat” Fried rice with chicken, beef or pork ”Po pia” Spring rolls
|
